Seoul, South Korea
Festa Gangnam Style
One of the world's best food cities. Fish, squid, shellfish? Yes! But also meat, grilled out on the street and in the open restaurant kitchen. More areas from the government district to the hip area around the university, offers many kilometers with meat restaurants.
The meat wrapped in lettuce leaves with marinades and sliced chives. And so the accessories: pickled cabbage, as the name kimchin, but also other vegetables, always fresh and crispy, and the majority of sauce with soy as a base.
When you eaten your fill, go on jjimjilbang, day-hour spas with massage, sauna and swimming. The treatments usually offer strong thumbs pressed hard against the muscles, rough scrubbing with gloves so that the outer skin layer rolls of toilet use, soft oil massage and hair washing. Then a moment's sleep in armchair with nymasserade South Koreans.
And, of course, do not miss the Gangnam town's new downtown, built in the 1980s and 1990s. Here are the liveliest and most brazen clubs, which the artist Psy so effective power with the mega-hit Gangnam style.
Suitable for: Gourmets, spanjutare and revelers.
Best time to go here: March-November
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